Garlic Butter Brazilian Steak
Garlic Butter Brazilian Steak is a delectable dish that combines the rich flavors of garlic and butter with tender beef, creating an unforgettable dining experience. This recipe features high-quality flank steak marinated in a savory garlic butter sauce, enhancing its natural juiciness and flavor. Grilled to perfection, each bite melts in your mouth, making it ideal for family gatherings or intimate dinners. Serve this sumptuous steak with grilled vegetables, fluffy rice pilaf, or creamy mashed potatoes for a well-rounded meal that will leave your guests raving about your culinary skills.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves up to 4 people
- Category: Main
- Method: Grilling
- Cuisine: Brazilian
Ingredients
- 2 pounds flank steak
- 1/4 cup unsalted butter
- 4 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped
- Salt and pepper to taste
- Juice of 1 lime
Instructions
- Prepare the marinade by combining melted butter, minced garlic, salt, and pepper in a bowl.
- Marinate the flank steak in the mixture for at least one hour or overnight for deeper flavor.
- Preheat your grill to medium-high heat (around 400°F).
- Grill the steak for 5-7 minutes on each side for medium-rare doneness.
- Let it rest for 5 minutes before slicing against the grain.
- Drizzle any remaining garlic butter over slices before serving.
Notes
– Use high-quality flank steak for the best flavor.
– Allow marinating overnight if possible for maximum flavor absorption.
– Serve with fresh herbs as garnish or add chili flakes for extra heat.
Nutrition
- Serving Size: 1 slice (approximately 85g)
- Calories: 320
- Sugar: 0g
- Sodium: 580mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://svetb.com/savory-garlic-butter-brazilian-steak-recipe/