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Savory Breakfast Hash

Savory Breakfast Hash
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Savory Breakfast Hash is a vibrant blend of crispy potatoes and colorful vegetables, making it the ideal way to kickstart your morning with energy and flavor.

Ingredients

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  • 2 medium russet potatoes, diced (about 2 cups)
  • 1 cup mixed bell peppers, chopped
  • 1 medium sweet onion, diced
  • 3 cloves garlic, minced
  • 2 tbsp extra virgin olive oil
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 tsp smoked paprika
  • 1/4 tsp chili flakes (optional)
  • 1/4 cup fresh parsley or cilantro, chopped

Instructions

  1. Prep the veggies: Wash and peel the potatoes, then cut them into small cubes.
  2. Sauté onions and garlic: Heat olive oil in a skillet over medium heat. Add onions and garlic; sauté until fragrant (about 5 minutes).
  3. Add potatoes and seasoning: Stir in diced potatoes along with salt, pepper, smoked paprika, and optional chili flakes.
  4. Crisp it up: Cook on medium-high heat for about 10-15 minutes without stirring too often, until golden brown and crispy.
  5. Mix in bell peppers and herbs: Fold in chopped bell peppers and fresh herbs; cook for another 5-7 minutes until tender.
  6. Serve hot as-is or topped with eggs if desired.

Notes

  •  Feel free to add other vegetables like zucchini or spinach for added nutrition.
  •  Store leftovers in an airtight container for up to three days; reheat on the stovetop.

Nutrition

Find it online: https://svetb.com/savory-breakfast-hash-recipe/