Irresistible Mixed Berry Crisp
Savor the delightful combination of warm, juicy berries topped with a crunchy oat layer. This quick and easy dessert is perfect for any occasion!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Approximately 6 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 cups mixed berries (strawberries, blueberries, raspberries)
- 1/4 cup granulated sugar
- 2 tablespoons all-purpose flour
- 1 cup rolled oats
- 1/2 cup brown sugar
- 1/3 cup melted butter
- 1 teaspoon cinnamon
- 1/4 cup all-purpose flour (for topping)
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine mixed berries, granulated sugar, and 2 tablespoons of flour. Toss gently to coat the berries.
- In another bowl, mix rolled oats, brown sugar, melted butter, cinnamon, and 1/4 cup flour until crumbly.
- Spread the berry mixture evenly in a greased baking dish and sprinkle the oat mixture on top.
- Bake for 30–35 minutes until bubbly and golden brown.
- Allow to cool slightly before serving warm or at room temperature.
Notes
- To enhance flavor, experiment with adding nuts like pecans or almonds to the topping.
- For a twist, substitute some of the berries with seasonal fruits such as peaches or apples.
Nutrition
- Serving Size: 1/2 cup (130g)
- Calories: 210
- Sugar: 15g
- Sodium: 70mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://svetb.com/mixed-berry-crisp-recipe-for-any-occasion/