Homemade Copycat Pizza Hut Breadsticks
Indulge in soft, cheesy homemade copycat Pizza Hut breadsticks, brushed with garlic butter and topped with melted cheese – a delicious treat perfect for any occasion!
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 8
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 cups all-purpose flour
- 2¼ tsp active dry yeast (1 packet)
- 1 cup warm water (100°F to 110°F)
- 1 tbsp sugar
- 2 tsp salt
- 4 tbsp melted butter
- 1 tsp garlic powder
- ½ cup shredded mozzarella cheese
Instructions
- In a small bowl, mix warm water, sugar, and yeast. Let sit for about 5 minutes until bubbly.
- In a large bowl, combine flour and salt. Gradually add the yeast mixture while stirring until a dough forms.
- Knead the dough on a floured surface for about 5-7 minutes until smooth and elastic.
- Place the dough in a greased bowl, cover with a damp cloth, and let rise in a warm spot for about 1 hour until doubled in size.
- Punch down the risen dough and roll it out into a half-inch thick rectangle. Cut into strips using a sharp knife or pizza cutter.
- Preheat your oven to 400°F (200°C). Arrange the strips on a parchment-lined baking sheet. Brush with melted butter mixed with garlic powder.
- Bake for 12-15 minutes until golden brown. Sprinkle with shredded cheese immediately after baking.
Notes
- Experiment with adding Italian herbs or extra cheese for additional flavor.
- Store leftover breadsticks in an airtight container at room temperature for up to three days.
Nutrition
- Serving Size: 2 breadsticks (60g)
- Calories: 210
- Sugar: 1g
- Sodium: 400mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg