Memorial Day Grilled Zucchini
Memorial Day Grilled Zucchini is a vibrant, smoky dish that celebrates summer flavors. This easy recipe is perfect for outdoor gatherings and will leave everyone asking for more.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Vegetarian
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 4 medium zucchinis, sliced into ½-inch thick rounds
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp dried oregano
- Salt and pepper to taste
- Juice of 1 lemon
Instructions
- Preheat your grill to medium-high heat (about 400°F/200°C).
- In a large bowl, drizzle olive oil over zucchini slices. Add garlic powder, oregano, salt, and pepper; toss gently until well-coated.
- Place seasoned zucchini on the grill and cook for 4-5 minutes on each side until golden brown with grill marks.
- Remove from the grill and squeeze fresh lemon juice over the zucchini before serving warm.
Notes
- For added flavor, marinate zucchini in the seasoning mix for at least 30 minutes before grilling.
- Feel free to customize with your favorite herbs or spices; chili flakes can add a nice kick!
Nutrition
- Serving Size: 1 zucchini round (approximately 50g)
- Calories: 35
- Sugar: 2g
- Sodium: 5mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://svetb.com/easy-memorial-day-grilled-zucchini-recipe/