Crockpot BBQ Chicken is a tender, flavorful dish simmered in sweet and tangy barbecue sauce, making it an effortless choice for weeknight dinners or casual gatherings.
Author:Sophie
Prep Time:15 minutes
Cook Time:6-8 hours
Total Time:0 hours
Yield:Serves 4
Category:Main
Method:Slow Cooking
Cuisine:American
Ingredients
Scale
3–4 boneless, skinless chicken breasts
1 cup BBQ sauce
1 medium onion, chopped
3 garlic cloves, minced
1 pinch cayenne pepper
1/2 cup low-sodium chicken broth
Instructions
Chop the onion and mince the garlic.
Place chicken breasts in the bottom of the crockpot.
In a bowl, combine BBQ sauce, garlic, and cayenne pepper; whisk until smooth.
Pour sauce over the chicken and coat evenly.
Sprinkle onions on top and add chicken broth.
Cover and cook on low for 6-8 hours or high for 3-4 hours.
Shred the chicken with two forks before serving.
Notes
For added flavor, sear the chicken before adding to the crockpot.
Experiment with different BBQ sauces or add vegetables like bell peppers for nutrition.
Store leftovers in an airtight container for up to four days.