Peanut Butter Toast
Peanut Butter Toast is a delightful fusion of simplicity and flavor, making it the perfect breakfast or snack option for any time of day. This recipe features golden-brown toast generously smeared with creamy peanut butter, creating a satisfying base for your favorite toppings. Whether you prefer the sweetness of banana slices, the crunch of nuts, or a drizzle of honey, this dish caters to all tastes and dietary preferences. It’s not just about nourishment; it’s about reliving cherished memories around the kitchen table. Quick to prepare and customizable, Peanut Butter Toast is a heartwarming choice that delivers deliciousness in every bite.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: Serves 1
- Category: Snack/Breakfast
- Method: Toasting
- Cuisine: American
Ingredients
Scale
- 2 slices whole grain bread
- 2 tablespoons natural peanut butter
- 1 medium banana (optional)
- Honey or maple syrup (optional)
Instructions
- Toast the bread until golden brown.
- Spread peanut butter generously over the warm toast.
- Top with banana slices or your choice of toppings.
- Drizzle honey or maple syrup if desired.
- Serve immediately while warm.
Notes
- For added texture, try using crunchy peanut butter.
- Experiment with different fruits or nut butters to tailor the flavor to your liking.
- Enhance nutritional value by adding chia seeds or a sprinkle of cinnamon.
Nutrition
- Serving Size: 2 slices (90g)
- Calories: 320
- Sugar: 7g
- Sodium: 220mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 6g
- Protein: 10g
- Cholesterol: 0mg
Find it online: https://svetb.com/delicious-peanut-butter-toast-recipe/