Garlic Parmesan Chicken Bake
Garlic Parmesan Chicken Bake is a creamy, cheesy dish that transforms simple ingredients into an unforgettable meal, perfect for busy weeknights or special gatherings.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 4 cloves fresh garlic, minced
- 1 cup heavy cream
- 1 cup freshly grated Parmesan cheese
- 2 tsp Italian seasoning
- Salt and pepper to taste
- 2 tbsp olive oil
- 1 cup panko breadcrumbs
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet, heat olive oil over medium heat and sauté garlic until fragrant (about 1-2 minutes).
- Add heavy cream and half of the Parmesan cheese to the skillet, stirring until melted.
- Season chicken breasts with salt, pepper, and Italian seasoning in a baking dish.
- Pour the creamy garlic mixture evenly over the chicken.
- Top with panko breadcrumbs and remaining Parmesan cheese.
- Bake for 30-35 minutes until the chicken reaches an internal temperature of 165°F (74°C).
Notes
- Feel free to add veggies like broccoli or bell peppers for color and extra nutrition.
- For a gluten-free option, substitute regular breadcrumbs with gluten-free alternatives.
Nutrition
- Serving Size: 1 piece (200g)
- Calories: 487
- Sugar: 1g
- Sodium: 720mg
- Fat: 31g
- Saturated Fat: 15g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 36g
- Cholesterol: 130mg
Find it online: https://svetb.com/delicious-garlic-parmesan-chicken-bake-recipe/