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Delicious Chicken Parmesan Recipe

Chicken Parmesan Dish

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Chicken Parmesan is a beloved Italian classic that brings together crispy breaded chicken, rich marinara sauce, and gooey melted cheese. This comforting dish is perfect for any occasion, from family dinners to casual gatherings with friends. Serve it over spaghetti or as a delicious sandwich, and watch it disappear from the table in no time. With its satisfying crunch and inviting aroma, Chicken Parmesan is sure to impress everyone at your dining table.

Ingredients

Scale
  • 34 boneless, skinless chicken breasts
  • Salt and pepper to taste
  • 1 cup all-purpose flour
  • 2 large eggs (beaten)
  • 1 cup seasoned breadcrumbs
  • 2 cups marinara sauce
  • 8 oz fresh mozzarella cheese (sliced)

Instructions

  1. Preheat the oven to 400°F (200°C) and spray a baking dish with nonstick cooking spray.
  2. Set up three bowls: one with flour seasoned with salt and pepper, one with beaten eggs, and one with breadcrumbs.
  3. Dip each chicken breast in flour, then egg wash, followed by breadcrumbs until well-coated.
  4. Heat olive oil in a skillet over medium heat and fry the breaded chicken for 3-4 minutes on each side until golden brown.
  5. Place the fried chicken in the baking dish, top with marinara sauce and mozzarella cheese, then bake for 20 minutes until bubbly.

Notes

  •  For extra flavor, consider adding Italian seasoning or garlic powder to the breadcrumb mixture.
  •  Let the fried chicken rest briefly before adding sauce to maintain crispiness.
  •  Experiment with toppings like fresh basil or grated Parmesan for added richness.

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