Delicious Beef Tacos
Beef Tacos are the ultimate crowd-pleaser, delivering a delightful burst of flavors in every bite. This easy recipe features seasoned ground beef wrapped in warm tortillas, topped with fresh ingredients like lettuce, tomatoes, and cheese. Perfect for busy weeknights or festive gatherings, these customizable tacos cater to every palate. Get ready to enjoy a fiesta on your plate!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4 (2 tacos each) 1x
- Category: Main
- Method: Cooking
- Cuisine: Mexican
Ingredients
Scale
- 1 pound ground beef
- 1 tablespoon taco seasoning
- 8 small corn or flour tortillas
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- ½ cup shredded cheese
- ¼ cup sour cream
- Chopped cilantro for garnish
Instructions
- In a skillet over medium heat, cook the ground beef until browned (about 6–8 minutes). Drain excess fat.
- Add taco seasoning and 2/3 cup water, stirring to combine. Simmer on low for about 5 minutes.
- Warm tortillas in a separate pan until pliable (30 seconds per side).
- Assemble tacos by placing seasoned beef on each tortilla and topping with lettuce, tomatoes, cheese, sour cream, and cilantro.
Notes
- For extra flavor, marinate the ground beef with spices before cooking.
- Customize toppings with your favorites like jalapeños or avocado.
- Consider making a taco bar for gatherings to let guests build their own tacos.
Nutrition
- Serving Size: 2 tacos (160g)
- Calories: 380
- Sugar: 2g
- Sodium: 620mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg
Find it online: https://svetb.com/delicious-beef-tacos-recipe-for-any-occasion/