Crispy Bang Bang Chicken
Crispy Bang Bang Chicken is a crunchy, flavorful delight that combines perfectly fried chicken bites with a creamy, spicy sauce. A crowd-pleaser for any occasion!
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: Serves 6
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1 lb)
- 1 cup all-purpose flour
- 2 large eggs
- 2 cups panko breadcrumbs
- 1/4 cup mayonnaise
- 2 tablespoons Sriracha sauce
- Juice of 1 lime
- Chopped green onions for garnish
Instructions
- Cut chicken breasts into bite-sized pieces.
- Set up three bowls: one with seasoned flour, one with beaten eggs, and one with panko breadcrumbs.
- Dredge each chicken piece in flour, dip in egg, and coat with panko.
- Heat oil in a skillet over medium heat and fry chicken pieces until golden brown, about 4-5 minutes per side.
- In a bowl, combine mayonnaise, Sriracha, and lime juice to create the sauce.
- Toss the fried chicken in the sauce and garnish with green onions before serving.
Notes
- For extra crunch, double-coat the chicken in flour and breadcrumbs.
- Experiment with spices like smoked paprika for added flavor.
- Serve with rice or salad for a complete meal.
Nutrition
- Serving Size: 1/6th of the recipe
- Calories: 360
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 90mg
Find it online: https://svetb.com/crispy-bang-bang-chicken-recipe-for-everyone/