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Air Fryer Chicken Wings

Crispy Air Fryer Chicken Wings

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Crispy, flavorful, and quick to prepare—ideal for game day or any gathering!

Ingredients

Scale
  • 2 lbs chicken wings
  • 2 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp smoked paprika
  • 1 tsp salt
  • ½ tsp black pepper
  • ½ cup your favorite wing sauce (buffalo or BBQ)

Instructions

  1. Preheat your air fryer to 380°F (190°C).
  2. Pat the chicken wings dry with paper towels.
  3. In a large bowl, toss the wings with olive oil, garlic powder, smoked paprika, salt, and black pepper until evenly coated.
  4. Arrange the seasoned wings in a single layer in the air fryer basket.
  5. Air fry for 25-30 minutes, shaking the basket halfway through for even cooking.
  6. Toss cooked wings in your favorite sauce and serve hot.

Notes

  •  For added crunchiness, consider dusting the wings lightly with baking powder before seasoning.
  •  Experiment with different sauces like honey garlic or lemon pepper to keep your wings exciting.

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