Beef Kofta Kebabs
Beef Kofta Kebabs are a flavorful blend of spiced ground beef, grilled to perfection for an unforgettable BBQ experience. Perfect for gatherings or cozy dinners!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling
- Cuisine: Middle Eastern
Ingredients
Scale
- 1 lb ground beef (80/20)
- 1/4 cup fresh parsley, finely chopped
- 1 medium onion, grated
- 3 garlic cloves, minced
- 2 tsp cumin powder
- 1 tsp paprika
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tbsp olive oil (for grilling)
- Wooden skewers (soaked in water)
Instructions
- Soak wooden skewers in water for 30 minutes.
- In a large bowl, mix together ground beef, onion, garlic, parsley, cumin, paprika, salt, and pepper until just combined.
- Shape the meat mixture around each soaked skewer into long sausage shapes.
- Preheat the grill to medium-high heat (375°F or 190°C) and lightly oil the grates.
- Grill the kebabs for about 10-12 minutes, turning halfway through until charred and cooked through.
- Serve warm with pita bread or over rice.
Notes
- For added flavor, let the meat marinate for at least an hour before grilling.
- Experiment with different spices like coriander or add finely chopped vegetables for extra texture.
Nutrition
- Serving Size: 2 kebabs (170g)
- Calories: 364
- Sugar: 0g
- Sodium: 680mg
- Fat: 24g
- Saturated Fat: 9g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 78mg
Find it online: https://svetb.com/beef-kofta-kebabs-for-everyone/